Hiring the club in the evening
– no access for public

It is possible to hire the club in the evening for a company excluding the public

Time: 6 PM – 2 AM
Minimal consumption: 30.000,-CZK (you don’t pay any rent!)
Capacity: 70 seats, 100 persons including the bar section – standing, possiblity to arrange the space without tables and seats
Catering: is possible as a cold or warm buffet, or three course menu

Hiring possibilities

1. with jazz concert (fee for the band + 1000,-CZK sound master)
2. with the DJ from 8 PM to 12 PM (2500,- CZK)
3. with the jazz concert followed by the DJ (fee for the band + 1000,- CZK sound master + 2500,- CZK for DJ)

Payment

Possible in cash, by credit card or invoice

Refreshments

1. BAR

Good quality Czech and international wines, cocktails, Pilsen beer, soft drinks, hot drinks. For offer and prices click here.

2. BUFFET MENU

We offer to choose and combine anything from the buffet menu according to your taste and prefferences

Warm buffet menu

Chicken fillet flavoured with a taste of fresh chopped ginger, black mushrooms, spring onions, red chillies and soya bean souce, served with jasmin rice (portion) 150,- CZK

Deep fried shrimp cakes with sweet-chilli sauce 3pcs 80,- CZK

Vegetable spring rolls with sweet-chilli sauce 3pcs 80,- CZK

Cold buffet menu

Nachos with home made salsa (100g+100g)	55,- CZK
Tapenade – home made tapenade of green, black olives and anchovy served with toast bread (100g)	30,- CZK
Green marinated olives with garlic and spices (100g)	20,- CZK
Feta cheese marinated with spices (100g)	30,- CZK
Small pieces of guesadilla stuffed with ham and cheese (1tortilla-12pcs)	120,- CZK
Small pieces of quesadilla stuffed with smoked salmon (1tortilla-12pcs)	180,- CZK
Small pieces of vegetarian quesadilla stuffed with selection of cheese and sunried tomatoes (1tortilla-12pcs)	160,- CZK
blue cheese + olive + cherry tomatoe on a stick (1stick)	15,- CZK
mini salami + baby sour cucumbers on a stick (1stick)	10,- CZK
Cold cuts from marinated grilled chicken breast with balsamico (100g)	50,- CZK
Cherry tomatoes salad with fresh basil and balsamico (100g)	45,- CZK
Fresh seasonal mixed salad (100g)	30,- CZK
Fresh seasonal fruits on a stick (1stick)	8,- CZK
Pieces of chocolate brownie (1 pcs)	60,- CZK
Fresh salt carrots (1kg)	55,- CZK
tapas with sunried tomatoe and a leafl of fresh basil (1pcs)	20,- CZK
tapas with brie, olive and cherry tomatoe (1pcs)	18,- CZK
tapas with tapenade and cherry tomatoe (1pcs)	15,- CZK
hummus – home made spicy cram from chickpea (100g)
home made chicken sticks (1pcs)	40,- CZK

3. THREE COURSE MENU

We offer the possibility to serve the menu by your table with all service, we recommend especially for conferences, presentations and a special occasions.

1. GOURMENT STEAK MENU:	490,-CZK
fresh seasonal mixed salad prime fillet steak with mushed potatoes raspberry sorbet with absolut vodka
2. DELICIOUS CHICKEN STYLE MENU:	280,-CZK
cherry tomatoes with parmesab and fresh basil chicken breasts on fresh rosemary served with potato medallions hot chocolate cake with vanilla ice cream
3. VEGETARIAN MENU:	260,-CZK
tapas (2 pieces of tapas bread with herb butter, sunried tomatoes, brie cheese and fresh basil + marinated olives) quesadilla filled with mozzarella and chedar cheese and fresh herbs, salsa & sour cream vanilla ice cream chocolate toping
4. LIGHT MENU:	230,-CZK
mini cheese plate club salad with fres baguette raspberry/lemon sorbet with absolut vodka